A leading education entrepreneur, a local publisher and pillar of the Baltimore community, a longtime university board member and supporter, and a visionary astrophysicist and data scientist will receive Johns Hopkins University honorary degrees later this …
Each year, American grocery stores are left with about five million tons of unsold food. Much of this product ends up in landfills or is incinerated, but sometimes a nonprofit will step in.
More than 250 student entrepreneurs competed for more than $55,000 in prizes at the 25th annual HopStart: Hopkins New Venture Challenge on Friday, April 25, at the Inn at the Colonnade. Competitors from across Johns Hopkins University …
Introduction and Goals: This summer, I worked in the Thio Lab as an independent researcher. My objective was to leverage single cell sequencing to investigate the partial dynamics of viral diversity within the precore and basal core …
Johns Hopkins University senior Dalhart Dobbs has been selected by his peers as the 2025 student Commencement speaker. The universitywide Commencement ceremony will be held on Thursday, May 22, at Homewood Field, where Dobbs will graduate …
Introduction My name is Camille Jenkins, and I am a fourth-year student studying molecular and cellular biology and philosophy. I use these skills to pursue a career in optometry and strive to integrate philosophical thinking in the …
Last month, we hosted our first ever industry-expert panel, Beyond the Algorithm: How Top Talent Acquisition Leaders Build Meaningful Talent Pipelines in 2025. The session brought together innovative minds in talent strategy, early career recruiting, and employer branding to tackle …
Spring Fair returned to Homewood campus last weekend, bringing music, food, art, and fun to Johns Hopkins affiliates and the Baltimore community. The celebration started Thursday, April 24, with the university’s annual Culture Show followed …